website-spring-1 Blair Castle

Autumn Foraging Walk

Blair Castle
Blair Atholl, Perth and Kinross,

19 & 20 Sept

 
 

19 & 20 SEPTEMBER    10:30 AM - 1:30 PM   |   

 

This autumn foraging course is an invitation to learn about the edible and medicinal autumnal plants and fungi found in the grounds of Blair Castle & Gardens. Autumn is a special time for foraging and this walk will give us time to celebrate the best of this season, join us as we discover many different varieties of mushroom, nutritious nuts and seeds and succulent berries.

The course consists of a 2.5 hour foraging walk, in which you will learn lifelong identification techniques, inspiring recipe ideas, and a wealth of ethnobotanical tales.

During the walk we will move through a variety of habitats – woodland, meadow, hedgerow and garden – taking time to connect with each surrounding environment, noticing their changing flora and subtle variations in character.

We will finish up with a wild tea and homemade cake and biscuits in Hercules Garden, with time to revise the plants learnt and how best to store them for future use.

All participants will also receive a personalised PDF containing information about all the plants met.

 

This course will give you:

  • How to safely identify over 20 edible and medicinal autumn plants, fungi and trees
  •  
  • Methods and techniques for how best to work with them as food and medicine
  •  
  • A time of mindful walking among beautiful grounds
  •  
  • Exciting recipes to regularly include wild plants in your meals

Price: Adults £45, Kids go free

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